{"title":"Grass Fed Beef Offal, Fats \u0026 Bones","description":"\u003cp data-start=\"190\" data-end=\"302\"\u003eOur \u003cstrong data-start=\"194\" data-end=\"220\"\u003eGrass Fed Beef Offal\u003c\/strong\u003e collection celebrates traditional cooking and a thoughtful nose to tail approach.\u003c\/p\u003e\n\u003cp data-start=\"304\" data-end=\"608\"\u003eRaised on a natural pasture based diet, our cattle produce offal that is rich in flavour, naturally nutritious and deeply satisfying to cook with.\u003c\/p\u003e\n\u003cp data-start=\"610\" data-end=\"868\"\u003eThis collection includes classic offal cuts such as ox liver, kidney and heart, chosen for their depth, texture and versatility in the kitchen. Long valued for their nutritional benefits, these cuts reward simple, confident cooking and time honoured recipes.\u003c\/p\u003e\n\u003cp data-start=\"870\" data-end=\"1062\"\u003eIdeal for those who value sustainability, traditional skills and honest ingredients, our grass fed beef offal offers a meaningful connection to the animal, the land and the craft of cooking.\u003c\/p\u003e","products":[{"product_id":"grass-fed-beef-oxtail","title":"Grass Fed Beef Oxtail","description":"\u003cp\u003eOnce a staple in many households, Oxtail quietly slipped out of fashion and is now finding its way back into the kitchens where it belongs.\u003c\/p\u003e\n\n\u003cp\u003eOur Grass Fed Beef Oxtail is rich with natural gelatin, marrow and collagen, giving slow-cooked dishes incredible depth. Surprisingly meaty, it creates stews of unmatched richness as the collagen melts down into a thick, flavourful gravy.\u003c\/p\u003e\n\n\u003cp\u003eGiven time and low heat, the meat falls cleanly from the bone with no effort at all. For such an intensely flavourful and versatile cut, our Grass Fed Oxtail offers honest value and real comfort.\u003c\/p\u003e","brand":"Phillip Warren","offers":[{"title":"750g","offer_id":62780561555805,"sku":"REBEE003","price":18.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/8474\/8637\/files\/PRELAUNCHpart2_BeaLubas83.jpg?v=1764580747"},{"product_id":"grass-fed-beef-stock-bones","title":"Grass Fed Beef Stock Bones","description":"\u003cp\u003eWe believe nothing should go to waste, especially not the bones that have been part of traditional cooking for generations.\u003c\/p\u003e\n\n\u003cp\u003eMaking your own stocks and broths is one of the simplest and most rewarding kitchen skills. With just time, water and good bones you can create something far richer and more nourishing than any cube or powder. Proper bones bring real depth of flavour and a natural source of vitamins and minerals.\u003c\/p\u003e\n\n\u003cp\u003eOur 100% Grass Fed Beef Bones are rich in gelatinous marrow. Simmered slowly they form the foundation for deeply flavoured broths, gravies, soups and casseroles.\u003c\/p\u003e","brand":"Phillip Warren","offers":[{"title":"1kg","offer_id":62716803219805,"sku":"REBEE015","price":4.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/8474\/8637\/files\/PRELAUNCHpart2_BeaLubas75.jpg?v=1764580808"},{"product_id":"grass-fed-ox-heart","title":"Grass Fed Ox Heart","description":"\u003cp\u003eWhole grass fed ox heart from British grass-fed cattle, one of the most nutrient-dense and full-flavoured cuts available, and one of the best-value pieces of beef you can buy.\u003c\/p\u003e\n\n\u003cp\u003eOx heart is one of the most underrated and misunderstood cuts in British butchery. It's a muscle, dense, low in fat, and with a deep, mineral beef flavour that's more intense than standard cuts, and when treated correctly it rewards handsomely. Sourced from grass-fed British cattle, the heart is clean, well-trimmed, and ready for cooking. The best approach is to slice it thinly across the grain and treat it like a lean steak: marinate briefly in olive oil, garlic, and herbs, then grill or pan-fry over high heat for 2–3 minutes per side and serve medium-rare. Rest well before slicing. It also works beautifully slow-braised whole with root vegetables and red wine for 3–4 hours, after which the meat becomes tender enough to slice or pull. Nutritionally dense in iron, B12, and CoQ10, it's a cut worth understanding. Sold by the half heart.\u003c\/p\u003e","brand":"Pipers \u0026 Co","offers":[{"title":"Half","offer_id":62892522570077,"sku":"REBEE115","price":3.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/8474\/8637\/files\/DISCOVERYDAY_BeaLubas45_1_e07320f3-46dc-4061-8597-51bd3b1b7fca.jpg?v=1765802355"},{"product_id":"ox-liver","title":"Ox Liver","description":"\u003cp\u003eFresh ox liver from British grass-fed cattle, a classically British cut with an intense, mineral flavour that liver and bacon lovers will know, and serious nutrition in every slice.\u003c\/p\u003e\n\n\u003cp\u003eLiver and bacon is one of those British dishes that divides opinion entirely, you either love the deep, mineral richness of properly cooked liver, or you've only ever had it overcooked and rubbery, which is a different experience entirely. Ox liver is the most robustly flavoured of the common livers, and it demands to be treated simply: soak briefly in milk to mellow the sharpness, slice half a centimetre thick, dust lightly in seasoned flour, and cook in a very hot pan with butter for no more than 2 minutes per side. It should still have a blush of pink inside. Serve with crispy streaky bacon, slow-cooked onion gravy, and proper mash. The combination is entirely greater than the sum of its parts. Ox liver is also an outstanding nutritional choice, exceptionally high in B12, iron, and folate. From grass-fed British cattle. 250g per pack.\u003c\/p\u003e","brand":"Pipers \u0026 Co","offers":[{"title":"250g","offer_id":62893183107421,"sku":"REBEE138","price":4.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/8474\/8637\/files\/PRELAUNCH_BeaLubas223_1.jpg?v=1765804973"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/8474\/8637\/collections\/DISCOVERYDAY_BeaLubas47.jpg?v=1767016780","url":"https:\/\/pipers.co\/collections\/grass-fed-beef-offal-fats-bones.oembed","provider":"Pipers \u0026 Co","version":"1.0","type":"link"}