{"product_id":"native-breed-pork-belly-chunkies","title":"Native Breed Pork Belly Chunkies","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eThick-cut strips of pork belly, cut into generous portions and ready for your oven. From native breed pigs, reared slowly and properly free range, this is belly with enough fat marbled through the meat to reward a long, slow cook, and a good depth of skin for proper crackling.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eScore the skin well before you start, rub it with salt and a little oil, then roast to let the fat render down soft. Turn the heat right up for the final stretch to blister the skin into crackling. Rest it for ten minutes before slicing, then serve alongside a sharp apple sauce, or shred it through a salad with something acidic to cut the richness.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eEach portion is a generous single serving, hearty enough to hold its own on a plate or to stretch further alongside good sides. It's proof that a native breed pig, given time to grow properly, produces belly worth the wait in the oven.\u003c\/p\u003e","brand":"Pipers \u0026 Co","offers":[{"title":"260g","offer_id":65269976072541,"sku":"REPOR178","price":4.45,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/8474\/8637\/files\/PC_1407-9.jpg?v=1784200131","url":"https:\/\/pipers.co\/products\/native-breed-pork-belly-chunkies","provider":"Pipers \u0026 Co","version":"1.0","type":"link"}