{"product_id":"skinless-pigeon-breast-pack-of-4","title":"Skinless Pigeon Breast","description":"\u003cp\u003eFour skinless wild wood pigeon breasts, quick to cook, deeply flavoured, and enormously versatile for salads, starters, and midweek dinners that deserve something genuinely wild.\u003c\/p\u003e\n\n\u003cp\u003eSkinless pigeon breasts take the commitment out of cooking wild game: no plucking, no butchering, just the most flavourful part of the bird ready to cook in minutes. Each breast is dark, dense, and richly flavoured, the taste of a genuinely wild bird that's been feeding on grain and seeds in British woodland rather than eating pellets in a barn. The key is not to overcook them: pigeon breast should be served pink in the centre, which means a hot pan with a little butter and oil, 2–3 minutes per side, and a generous rest. Slice thinly and serve over a salad of bitter leaves, crispy pancetta, and toasted pine nuts with a warm shallot and red wine vinegar dressing. Or sear and serve as a starter on a parsnip purée with pickled blackberries alongside. They're also excellent in a warm lentil salad or as a quick mid-week dinner with roasted heritage carrots and a red wine reduction. Four breasts per pack, enough for two as a main course.\u003c\/p\u003e","brand":"Curtis Pitts","offers":[{"title":"x4","offer_id":62734748451165,"sku":"PAN106","price":7.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/8474\/8637\/files\/Pipers_CoJanuaryMeat_BeaLubas58.jpg?v=1769793625","url":"https:\/\/pipers.co\/products\/skinless-pigeon-breast-pack-of-4","provider":"Pipers \u0026 Co","version":"1.0","type":"link"}