Wild Venison & Game
Our wild venison is sourced from native British deer, roaming freely across carefully managed landscapes. Each cut reflects a deep respect for nature and the seasons, offering rich, honest flavour that speaks of the land. Raised without...
Our wild venison is sourced from native British deer, roaming freely across carefully managed landscapes. Each cut reflects a deep respect for nature and the seasons, offering rich, honest flavour that speaks of the land. Raised without intensification, these deer contribute to balanced ecosystems while providing nutrient-dense meat. By choosing wild venison, we support sustainable hunting practices that protect biodiversity and rural communities. Discover a taste that honours the countryside and the craft of responsible stewardship.
Recipes & Stories
The Farming Year Begins at Spring: What the Equinox Means for British Food
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Why Easter Lamb Isn't in Season - And What to Eat Instead
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A Farmer First, a Storyteller Second
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What a Freezer Full of Grass Fed Meat Really Means
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New Life, Shared Tables and Why Our Family Farms Matter More Than Ever
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The Pipers Farm Name
Over the past year, a number of people have got in touch to ask what has been happening with the Pipers Farm name, and why things may have felt unclear at times. That confusion is completely understandable, and we felt it was important to address it openly and positively.
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Chicken Noodles with Coriander, Ginger, Lime & Sesame
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Venison Steaks with Honeyed Carrots & Spiced Chickpeas
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Roast Mutton Leg with Walnut & Mint Pesto
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Chicken, Chorizo & Butter Bean Soup
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