Native Breed Pork
Our native breed pork is sourced from British pigs raised on family farms where animal welfare and land stewardship are paramount. Each cut embodies traditional farming practices that foster biodiversity and maintain soil health. By cho...
Our native breed pork is sourced from British pigs raised on family farms where animal welfare and land stewardship are paramount. Each cut embodies traditional farming practices that foster biodiversity and maintain soil health. By choosing this pork, you support regenerative agriculture and help safeguard the heritage of our countryside. The meat is slow-grown and genuinely free range, delivering a flavour that reflects the landscape it comes from. Experience pork that honours the craft of farming and the vital connection between animal, farmer and land.
Recipes & Stories
Why We Started Again
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The Farming Year Begins at Spring: What the Equinox Means for British Food
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Why Easter Lamb Isn't in Season - And What to Eat Instead
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A Farmer First, a Storyteller Second
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What a Freezer Full of Grass Fed Meat Really Means
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New Life, Shared Tables and Why Our Family Farms Matter More Than Ever
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Chicken Schnitzel Burger with Cucumber Pickle
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Picanha With Roasted Carrots & Harissa Carrot Hummus
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Chicken Legs with Lemon, Potatoes, Thyme & Oregano
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Chicken Noodles with Coriander, Ginger, Lime & Sesame
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Venison Steaks with Honeyed Carrots & Spiced Chickpeas
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Roast Mutton Leg with Walnut & Mint Pesto
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