Slow Grown, Free Range Chicken Offal

Our Slowly Grown Free Range Chicken Offal and Bones collection reflects a thoughtful, nose to tail approach to cooking. Sourced from slowly grown free range chickens reared with care, these cuts make full use of the bird, from richly fl...

Our Slowly Grown Free Range Chicken Offal and Bones collection reflects a thoughtful, nose to tail approach to cooking. Sourced from slowly grown free range chickens reared with care, these cuts make full use of the bird, from richly flavoured livers and hearts to collagen rich bones ideal for stocks and broths. Allowing chickens to grow at a natural pace results in offal and bones with deeper flavour, better texture and excellent nutritional value. Perfect for slow simmered broths, nourishing soups and traditional recipes, this collection rewards simple, careful cooking. These are ingredients chosen for their ability to add richness, body and character to everyday meals. Prepared with respect for the animal and the land, our slowly grown free range chicken offal and bones offer a practical and satisfying way to cook well, waste less and enjoy food done properly.

Slow Grown, Free Range Chicken Offal

A New Chapter in Good Food: Welcome to Pipers & Co

If you’ve ever stood in a supermarket aisle staring at labels, wondering what’s real and what’s marketing, you’ll understand why Pipers & Co exists. The idea grew from a simple frustration: good food shouldn’t require detective work...

If you’ve ever stood in a supermarket aisle staring at labels, wondering what’s real and what’s marketing, you’ll understand why Pipers & Co exists....

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Slow Grown, Slow Roasted: Why Patience Makes the Perfect Christmas Meal

The Christmas Table and the Gift of Time Every December, kitchens across this fair land fill with the familiar aromas of roasting meat, crackling fires and simmering sauces.‘ For many, the Christmas meal is more than simply a menu, it i...

The Christmas Table and the Gift of Time Every December, kitchens across this fair land fill with the familiar aromas of roasting meat, crackling fires ...

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A Christmas Rooted in Landscape and Community Christmas in Britain is more than a date on the calendar. It is a season shaped by landscape, weather and ...

Read article

A New Chapter in Good Food: Welcome to Pipers & Co

If you’ve ever stood in a supermarket aisle staring at labels, wondering what’s real and what’s marketing, you’ll understand why Pipers & Co exists. The idea grew from a simple frustration: good food shouldn’t require detective work...

If you’ve ever stood in a supermarket aisle staring at labels, wondering what’s real and what’s marketing, you’ll understand why Pipers & Co exists....

Read article

Slow Grown, Slow Roasted: Why Patience Makes the Perfect Christmas Meal

The Christmas Table and the Gift of Time Every December, kitchens across this fair land fill with the familiar aromas of roasting meat, crackling fires and simmering sauces.‘ For many, the Christmas meal is more than simply a menu, it i...

The Christmas Table and the Gift of Time Every December, kitchens across this fair land fill with the familiar aromas of roasting meat, crackling fires ...

Read article

Celebrating Christmas the British Way: Regional Traditions and Modern Twists

A Christmas Rooted in Landscape and Community Christmas in Britain is more than a date on the calendar. It is a season shaped by landscape, weather and the quiet rhythms of rural life. For centuries, communities have gathered in farmhou...

A Christmas Rooted in Landscape and Community Christmas in Britain is more than a date on the calendar. It is a season shaped by landscape, weather and ...

Read article

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