Slow Grown, Free Range Chicken Offal
Our Slowly Grown Free Range Chicken Offal and Bones collection reflects a thoughtful, nose to tail approach to cooking. Sourced from slowly grown free range chickens reared with care, these cuts make full use of the bird, from richly fl...
Our Slowly Grown Free Range Chicken Offal and Bones collection reflects a thoughtful, nose to tail approach to cooking. Sourced from slowly grown free range chickens reared with care, these cuts make full use of the bird, from richly flavoured livers and hearts to collagen rich bones ideal for stocks and broths. Allowing chickens to grow at a natural pace results in offal and bones with deeper flavour, better texture and excellent nutritional value. Perfect for slow simmered broths, nourishing soups and traditional recipes, this collection rewards simple, careful cooking. These are ingredients chosen for their ability to add richness, body and character to everyday meals. Prepared with respect for the animal and the land, our slowly grown free range chicken offal and bones offer a practical and satisfying way to cook well, waste less and enjoy food done properly.
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