Native Breed Pork Loin
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Our Native Breed Pork Loin has a delicate, fine-grained texture and a satisfying depth of flavour. It’s the ideal choice if you prefer a leaner roast yet still want plenty of that all-important crunchy crackling.
Carefully prepared by our artisan butchers, this is a beautifully balanced cut that cooks evenly and slices effortlessly. A simple roast with seasonal vegetables is all you need to enjoy it at its best.
We offer Next Day Delivery on orders placed by 1pm Monday to Thursday (excluding Highlands & Islands postcodes). During busy periods such as Christmas and Easter, cut-off times and lead times may change.
All of our meat is delivered frozen, ready to go straight into your freezer. Once defrosted, it can be stored in the fridge and enjoyed within three days.
Our ambient goods can be safely stored in a cool, dark place.
All dairy products should be kept refrigerated and used before the best before date shown on the packaging.
Native Breed Pork Loin
From Our Kitchen, To Yours
We love seeing how you bring our produce to life at home. From slow roasts to simple midweek meals every dish tells the story of careful farming and good ingredients.
Share your cooking with us and explore how others are making the most of their Pipers & Co favourites.
From Our Kitchen, To Yours
We love seeing how you bring our produce to life at home. From slow roasts to simple midweek meals every dish tells the story of careful farming and good ingredients.
Share your cooking with us and explore how others are making the most of their Pipers & Co favourites.
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