Grass Fed Beef
There’s beef and then there’s Pipers & Co beef. For over 35 years we have been passionate about properly grass fed, native breed beef, slow grown to natural maturity, free from antibiotics and slaughtered humanely. It’s what we had ...
There’s beef and then there’s Pipers & Co beef. For over 35 years we have been passionate about properly grass fed, native breed beef, slow grown to natural maturity, free from antibiotics and slaughtered humanely. It’s what we had become famous for. Today, we are still working with an incredible network of family farms, each rearing native breed cattle in harmony with nature and carrying on the traditional values set out many years ago by my parents Peter & Henri Greig, founders of Pipers Farm. Pasture fed beef has the ability to nourish our soils as well as being some of the most nutrient dense food on the planet. By choosing pasture fed beef, you are supporting rural communities and helping us to create a thriving countryside. Discover our collection of grass fed beef that honours traditional farming and the natural rhythms of the seasons.
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Grass Fed Lean Beef Mince
£8.75Grass Fed Lean Beef Mince
Regular price From £8.75Regular priceSale price From £8.75 -
Grass Fed Enriched Beef Mince
Regular price £8.00Regular priceSale price £8.00 -
Philip Warren, Beef Burgers
Regular price £5.95Regular priceSale price £5.95 -
A New Chapter for the South West
In the rolling hills that define Devon and Cornwall, food has always been more than something we eat. It’s culture, heritage, and the lifeblood of rural communities. Today, we’re proud to announce a partnership that strengthens these roots and looks firmly towards the future: Pipers & Co is joining forces with Philip Warrens, one of the South West’s most respected butchers and graziers.On the surface, this is a partnership between two longstanding food businesses. But at its heart, it’s a story of two families, two next generations stepping up, and a shared belief in doing things properly.
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Grass Fed Handmade, Beef & Pork Meatballs
Regular price £4.95Regular priceSale price £4.95 -
Pasture Fed Beef Stir Fry
Regular price £5.00Regular priceSale price £5.00 -
Pasture Fed Beef Braising
Regular price £5.25Regular priceSale price £5.25 -
Pasture Fed, Original Beef Burgers
Regular price £5.95Regular priceSale price £5.95 -
Pasture Fed Beef Everyday Steak
Regular price £5.30Regular priceSale price £5.30 -
Pasture Fed Beef Rump Steaks
Regular price £10.50Regular priceSale price £10.50 -
Discover MoreDiscover our Everyday Essentials
Simple, reliable staples for everyday cooking. Whether you’re planning quick suppers or easy weekend breakfasts, these essentials bring quality and flavour to the meals you make most often.
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Pasture Fed Beef Chuck Steak
Regular price £4.25Regular priceSale price £4.25 -
Pasture Fed Beef Sirloin Steaks
£11.30Pasture Fed Beef Sirloin Steaks
Regular price From £11.30Regular priceSale price From £11.30 -
Pasture Fed Beef Ribeye Steak
£12.40Pasture Fed Beef Ribeye Steak
Regular price From £12.40Regular priceSale price From £12.40 -
Grass Fed Beef Rump Pavé
Regular price £7.40Regular priceSale price £7.40 -
Pasture Fed Beef Fillet Steaks
Regular price £18.40Regular priceSale price £18.40 -
Pasture Fed Beef T-Bone Steak
Regular price £68.75Regular priceSale price £68.75 -
Pasture Fed Sandwich Steaks
Regular price £8.95Regular priceSale price £8.95 -
Pasture Fed Beef Fillet Tail
Regular price £7.95Regular priceSale price £7.95 -
Pasture Fed Beef Flat Iron Steak
Regular price £24.50Regular priceSale price £24.50 -
Pasture Fed Beef Bavette Steak
Regular price £19.00Regular priceSale price £19.00 -
Pasture Fed Beef Picanha
£30.75Pasture Fed Beef Picanha
Regular price From £30.75Regular priceSale price From £30.75 -
Pasture Fed Beef Chateaubriand
Regular price £48.90Regular priceSale price £48.90 -
Pasture Fed Whole Beef Fillet
£85.00Pasture Fed Whole Beef Fillet
Regular price From £85.00Regular priceSale price From £85.00 -
Pasture Fed Boneless Beef Sirloin
£48.00Pasture Fed Boneless Beef Sirloin
Regular price From £48.00Regular priceSale price From £48.00 -
Pasture Fed Boneless Beef Rib
£43.00Pasture Fed Boneless Beef Rib
Regular price From £43.00Regular priceSale price From £43.00 -
Pasture Fed Beef Rib on Bone
£77.40Pasture Fed Beef Rib on Bone
Regular price From £77.40Regular priceSale price From £77.40 -
Grass Fed Flat Beef Brisket
Regular price £36.60Regular priceSale price £36.60 -
Pasture Fed Beef Topside
£22.50Pasture Fed Beef Topside
Regular price From £22.50Regular priceSale price From £22.50 -
Pasture Fed Beef Silverside
£19.50Pasture Fed Beef Silverside
Regular price From £19.50Regular priceSale price From £19.50 -
Pasture Fed Beef Short Ribs
Regular price £8.85Regular priceSale price £8.85 -
Pasture Fed Beef Osso Bucco
Regular price £9.50Regular priceSale price £9.50Sold out -
Pasture Fed Beef Oxtail
Regular price £18.00Regular priceSale price £18.00 -
Pasture Fed Beef Stock Bones
Regular price £4.50Regular priceSale price £4.50
What a Freezer Full of Grass Fed Meat Really Means
There is something strangely comforting about opening the door of the freezer and seeing orderly, organised abundance. Neat packets of meat lined up, batch cooked meals tubbed up and labelled, and bags of seasonal gluts reminding me of ...
There is something strangely comforting about opening the door of the freezer and seeing orderly, organised abundance. Neat packets of meat lined up, ba...
Read articleSlow Grown, Slow Roasted: Why Patience Makes the Perfect Christmas Meal
The Christmas Table and the Gift of Time Every December, kitchens across this fair land fill with the familiar aromas of roasting meat, crackling fires and simmering sauces.‘ For many, the Christmas meal is more than simply a menu, it ...
The Christmas Table and the Gift of Time Every December, kitchens across this fair land fill with the familiar aromas of roasting meat, crackling fires ...
Read articleCelebrating Christmas the British Way: Regional Traditions and Modern Twists
A Christmas Rooted in Landscape and Community Christmas in Britain is more than a date on the calendar. It is a season shaped by landscape, weather and the quiet rhythms of rural life. For centuries, communities have gathered in farmhou...
A Christmas Rooted in Landscape and Community Christmas in Britain is more than a date on the calendar. It is a season shaped by landscape, weather and ...
Read articleWhat a Freezer Full of Grass Fed Meat Really Means
There is something strangely comforting about opening the door of the freezer and seeing orderly, organised abundance. Neat packets of meat lined up, batch cooked meals tubbed up and labelled, and bags of seasonal gluts reminding me of ...
There is something strangely comforting about opening the door of the freezer and seeing orderly, organised abundance. Neat packets of meat lined up, ba...
Read articleSlow Grown, Slow Roasted: Why Patience Makes the Perfect Christmas Meal
The Christmas Table and the Gift of Time Every December, kitchens across this fair land fill with the familiar aromas of roasting meat, crackling fires and simmering sauces.‘ For many, the Christmas meal is more than simply a menu, it ...
The Christmas Table and the Gift of Time Every December, kitchens across this fair land fill with the familiar aromas of roasting meat, crackling fires ...
Read articleCelebrating Christmas the British Way: Regional Traditions and Modern Twists
A Christmas Rooted in Landscape and Community Christmas in Britain is more than a date on the calendar. It is a season shaped by landscape, weather and the quiet rhythms of rural life. For centuries, communities have gathered in farmhou...
A Christmas Rooted in Landscape and Community Christmas in Britain is more than a date on the calendar. It is a season shaped by landscape, weather and ...
Read article