Slow Grown Chicken Liver
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Our Slowly Grown, Properly Free Range Chicken Livers are a real kitchen staple. Taken from slow-grown birds that live a natural, active life, these livers have a deep, honest flavour and a wonderfully smooth texture that makes them incredibly versatile.
Rich in protein, naturally high in iron, and full of essential vitamins, chicken liver has long been valued as a nourishing ingredient. Ours are completely free from additives and preservatives—just simple, good offal from properly reared birds.
Perfect for silky pâté, a classic parfait, or folding through a comforting pasta sauce, they cook quickly and bring immediate depth to any dish. Try gently pan-frying with shallots and herbs, or blending into a smooth mousse for something truly comforting and timeless.
We offer Next Day Delivery on orders placed by 1pm Monday to Thursday (excluding Highlands & Islands postcodes). During busy periods such as Christmas and Easter, cut-off times and lead times may change.
All of our meat is delivered frozen, ready to go straight into your freezer. Once defrosted, it can be stored in the fridge and enjoyed within three days.
Our ambient goods can be safely stored in a cool, dark place.
All dairy products should be kept refrigerated and used before the best before date shown on the packaging.