Pasture Fed Leg of Lamb On The Bone Whole
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Our Pasture Raised Leg of Lamb on the bone is a true centrepiece for anyone who loves a classic roast. Tender, full of clean lamb flavour, and naturally succulent, it’s a cut that brings real joy to the table.
Slow-grown on rich pasture, our lamb develops a depth of character that shines through when roasted gently. The bone helps keep the joint moist while adding even more flavour, making this a beautiful choice for family feasts or special gatherings.
We offer Next Day Delivery on orders placed by 1pm Monday to Thursday (excluding Highlands & Islands postcodes). During busy periods such as Christmas and Easter, cut-off times and lead times may change.
All of our meat is delivered frozen, ready to go straight into your freezer. Once defrosted, it can be stored in the fridge and enjoyed within three days.
Our ambient goods can be safely stored in a cool, dark place.
All dairy products should be kept refrigerated and used before the best before date shown on the packaging.
Pasture Fed Leg of Lamb On The Bone Whole
From Our Kitchen, To Yours
We love seeing how you bring our produce to life at home. From slow roasts to simple midweek meals every dish tells the story of careful farming and good ingredients.
Share your cooking with us and explore how others are making the most of their Pipers & Co favourites.
From Our Kitchen, To Yours
We love seeing how you bring our produce to life at home. From slow roasts to simple midweek meals every dish tells the story of careful farming and good ingredients.
Share your cooking with us and explore how others are making the most of their Pipers & Co favourites.
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